Vital Cooking with Herbs
On 20th September 2008 "Vital kochen mit Kräutern" was published - the cookery book by our executive chef Thorsten Probost.
In his book he reveals the culinary secrets of his pure and natural style of cooking which focuses on herbs and uses locally grown, top-quality products.
Would you like to experience the paradise of this unique herb-based cuisine at home?
"Vital kochen mit Kräutern" (german edition only) can be purchased from the Burg Vital Resort direct or at our Online vitalSHOP.